Donubiiu Cutting Board, Stainless Steel Cutting Board, For

【Cutting Board】Studies Have Shown That Using A Plastic Cutting Board Can Result In Ingesting 50g Of Micro Plastic Shavings Per Year. Our Cutting Board Provides A Non-Toxic Surface That Ensures Your Food Stays Clean And Safe During Meal Preparation. Enjoy A Healthier Cooking Experience With

【Space-Saving Solution】Our Cutting Boards Can Be Conveniently Hung When Not In Use, Ensuring Cleanliness While Adding An Elegant Touch To Your Kitchen Decor

【 Knife-Friendly Surface】Unlike Stone, Glass, Or Steel Cutting Boards That Can Quickly Dull Your Knives, Our Titanium Board Is Three Times Softer Than The Steel Used In Kitchen Knives. This Unique Feature Preserves The Sharpness Of Your Knives For Longer Periods, Allowing You To Effortlessly Slice And Dice Without Worrying About Damaging Your Blades

【Premium Quality】Crafted From Solid 1.7mm Thick Stainless Steel, Our Stainless Steel Chopping Board Is Exceptionally Durable And Can Easily Withstand Heavy Chopping, Slicing, Dicing, And Sharp Knives For Long-Lasting Performance

【Easy To Clean】Our Titanium Cutting Board Is Non-Porous Surface Repels Food And Liquids, Making Cleaning A Breeze. Simply Rinse Under Tap Water, And It's Ready To Be Used Again